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— Tuesday Date Night —

Mackerel Toasts
Salmoriglio, toasted almonds, grana padana

Sicilian Eggplant
Roasted whole, Calabrian chili, lemon, mint,  toasted pine nut

Chicory Salad
Castelfranco radicchio, boquerones, grana padano, oregano 

Grilled Romano Beans
Cipollini agrodolce, confit lemon, creamy tahini, hazelnut, nigella

an entree each

D.O.P Buffalo Margherita
Tomato sauce, buffalo mozzarella, basil, fleur de sel, extra virgin olive oil

Calabrese
Tomato sauce, parmesan, provolone 

Fig and Prosciutto
Fontina, figs, almonds, brown butter

Potato
Ricotta, parmesan slab bacon, chive

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Pappardelle White Bolognese                                                                             Veal, pink peppercorn, pecorino

Spaghetti All’amatriciana                                                        San marzano, guanciale, pecorino

Spaghettini Cacio e Pepe                                                       Black peppercorn, pecorino, grana padano

Rigatoni Eggplant                                                                            Tomato ragu, preserved lemon, parmesan reggiano, basil

to share

Zeppole
Buttermilk ricotta donut, marsala zabaglione

Chocolate Budino                                                                     Whipped lemon curd, D.O.P. Frantoi Cutrera extra virgin olive oil,fleur de sel 

Fig Crostada
Almond frangipan, fig leaf whip

•A bottle or red or white or rosé



—  Make a Reservation  —

We only seat complete parties, reservations will be held for 15 mins from the reservation time. Online reservations available at Resy

 

Corkage fee
$20